Olivín Kytlice
  • English
    • Hotel
    • Restaurant
    • Cabins
    • Reservations
    • Contact
    • Gallery
    • Location
    • Recommendations
    • Company outings/meetings and parties
  • Nederlands
    • Hotel
    • Restaurant
    • Trekkershutten
    • Reserveren
    • Contact
    • Foto's
    • Locatie
    • Aanraders
    • Bedrijfsuitjes/meetings en party's
  • Český
    • Penzion
    • Restaurace
    • Chaty
    • Rezervace
    • Kontakt
    • Obrázky
    • Umístění
    • Doporučení
    • výlet společnosti / schůze a strany
  • Deutsch
    • Hotel
    • Restaurant
    • Die Hütten
    • Reservierungen
    • Kontakt
    • Bilder
    • Lage
    • Empfehlungen
    • Betriebsausflüge/Meetings und Parties
  • * * * Catering * * *
    • CZ homepage
    • DE homepage
    • UK homepage

Klik hier om te bewerken.

Klik hier om te bewerken.
Planyo online booking system
Foto

DINNER

Předkrmy


Asparagus Salad     ​Shaved asparagus, pine nuts, panna cotta, vinegar  15
Chopped Salad     iceberg, cherry tomatoes, smoked bacon, toasted pecans, bleu cheese  14
Mussels     shallots, lemon, white wine, butter, parsley  16
Lobster Bisque     maine lobster, celery, white wine, cream  13
Duck Liver Mousse     duck liver, milk, garlic, shallots, butter, crostini  14
​Little Gems     walnuts, salt, shallots, champagne vinegar, pecorino romano cheese  12

​MAIN COURSE


Filet Mignon 8oz     bordelaise, chives, butter  18
T Bone 18oz     fresh herb sherry butter, chives  60

Rib Eye 20oz     argentinian raised prime black angus, salt, pepper, garlic, butter  65
Porterhouse 26oz     fire roasted, chive, butter, garlic  90
Bone-in New York 16oz     shallot butter, cipollini onions, salt, pepper  75
Prime Rib 15oz or 20oz     slow roasted, au jus, horseradish  55
Hokkaido A5 Wagyu     chateau uenae, farmed in below freezing temperatures  125
​

DESSERT


Soufflé     chocolate soufflè, tahini cookie  10
Cheesecake     watsonville strawberries, graham cracker crust  11
Ice Cream     black sesame, salted caramel, tcho chocolate  7
Warm Apple Crumb Pie

GUESTHOUSE

Guesthouse
24/7
Check-in from   14:00
Check-out until 11:00

Restaurant

Restaurant opening hours:

During the autumn and winter the kitchen is  only  open for hotel guest every day  from 17:00 to 20:30

For groups it is possible to book 24 hours in advance both during the week and in the weekend.
​

CONTACT

Dolní Falknov 1
40745 Kytlice
UTM 33U 466308 5629468
Phone +420 474 332 525
​Cell +420 720 378 495

Email

mail@olivinkytlice.com
TERMS AND CONDITIONS​
Privacy statement
  • English
    • Hotel
    • Restaurant
    • Cabins
    • Reservations
    • Contact
    • Gallery
    • Location
    • Recommendations
    • Company outings/meetings and parties
  • Nederlands
    • Hotel
    • Restaurant
    • Trekkershutten
    • Reserveren
    • Contact
    • Foto's
    • Locatie
    • Aanraders
    • Bedrijfsuitjes/meetings en party's
  • Český
    • Penzion
    • Restaurace
    • Chaty
    • Rezervace
    • Kontakt
    • Obrázky
    • Umístění
    • Doporučení
    • výlet společnosti / schůze a strany
  • Deutsch
    • Hotel
    • Restaurant
    • Die Hütten
    • Reservierungen
    • Kontakt
    • Bilder
    • Lage
    • Empfehlungen
    • Betriebsausflüge/Meetings und Parties
  • * * * Catering * * *
    • CZ homepage
    • DE homepage
    • UK homepage